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Tandoori Chicken Burger
- 1 pound ground chicken.
- 1 egg.
- 2 tablespoons tandoori curry paste.
- 1 tablespoon lemon juice.
- 1/2 teaspoon cumin.
- 1/2 cayenne powder.
- 1/4 cup green onions sliced, salt and pepper to taste.
- brioche buns.
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